Menu since 2022/10/28        
         
All-the-hours opened warm kitchen!
       
         
OUR WEEKLY MENU        
         
DaxLueg - Venison pan   26  
Stag / Deer / Boar / walnut speatzle /
cream of mushroom
       
         
Duo of freshly caught fish   21  
pike-perch / salmon trout / pumpkin risotto
       
         
Venison ragout   19  
apple - red gabbage / bread dumpling slices
       
         
Stag fillet in a herb crust   28  
almond balls / broccoli / thyme sauce
       
         
Deer medaillons   25  
cabbage sprouts / potato tart5 / venison sauce
       
         
Pheasant wrapped in bacon   21  
pumpink-.zucchini-vegetable / graspe sauce / croquettes
       
         
Pumpkin lasagna    € 14  
pumkin / bechamel VEGETARIAN        
         
         
Baked apple rings   7  
cinnamon-sugar / vanilla sauce
       
         
         
Oven-fresh Austrian BIO-Goose            PRE-ORDER      
potatoe dumpling / apple - red gabbage/
goose consomme`/ Pre-Order until day before 6 p.m.
       
  Portion   34  
  Goose (4 portions) 120  
         
STARTERS AND SOUPS
       
         
Beef Tartar from Austrian Beef        
quail egg / toasted bread big  € 22  
  small 15  
         
Carpaccio of Austrian Beef        
arugula salad / parmesan cheese / pesto / toasted bread big  € 21  
  small 14  
         
Stuffed baked apple   8  
sheep cheese / fig mustard / crostini VEGGIE
       
         
Home-pickeld salmon        
hash browns / honey mustard / salad bouquet  big  21  
  small 14  
         
Seasonal cream soup   6  
VEGGIE        
         
Clear Beef consommè with...        
         
  herbal pancake strips 4,5  
         
  cheese dumpling 5  
         
  meat strudel €  5  
         
  baked liver dumpling 5  
         
OUR REGIONAL MAIN DISHES FRESHLY PREPARD
       
         
Veal gulash   18  
buttered spaetzle / served in a pan        
         
Escalope "Wiener Schnitzel"        
potatoes OR french fries / lingonberries Veal 21  
  Pork 16  
  Turkey 16  
         
Fillet Steak of Austrian Beef        
potato gratin / grilled market vegetable 150 gr  € 31  
  220 gr 37  
  350 gr 46  
         
Rump Steak of Austrian Beef        
medium / cream of peppter / croquettes 180 gr 22  
  250 gr 27  
  350 gr 35  
         
Roast joint "Vienna Style"   19  
medium grilled Sirloin / bacon-garlic-beans / roasted potatoes / onion sauce
       
         
         
DaxLueg - Pan   25  
beef fillet / speatzle / cream of mushroom
       
         
Fried breaded Chicken   17  
potato-field-salad OR french fries        
         
FRESHLY AND VEGETARIAN        
         
Leaf salad        
homemade dressing small  € 4,5  
  big  €  6  
         
Mixed salad        
homemade dressing small  5  
  big  €  6,5  
         
         
Stuffed paprika   14  
rice / sheep cheese / tomato stew
       
         
Baked vegetable   10  
salad bouqeut / herb dip VEGAN
       
         
With arugula and curd cheese filled ravioli   12  
parmesan cheese / cherry tomatoes        
         
Cheese noodles in a skillet   12  
(on request with bacon + 1 €)        
         
Tomato - pumpkin - stew   14  
VEGAN
       
         
FOR OUT SMALL GUESTS
       
         
Grilled sausages "Dumbo"   7  
french fries        
         
Escalope "Mickey Maus"   8  
Turkey / french fries
       
         
Fisch nuggets "Nemo"   6,5  
parsley potatoes        
         
Natural Cutlet "Gretchen"   8  
turkey / salted potatoes
       
         
French fries "Spongebob"   4,5  
ketchup         
         
SOME SWEET AT THE END
       
         
Apple - OR curd cheese-apricot strudel   5,5  
homemade / without raisins        
         
Chocolate - Souffle`   9,5  
strawberries ragout / vanilla sauce / fruits        
         
Sugared pancake with raisins   9,5  
apple sauce OR stews plums        
         
Vegan chocolate mousse   9,5  
crispy crunch / berry ragout
       
         
Stuffed pancakes (2 pieces) Apricot 6,5  
freshly prepared Cranberry 6,5  
  Chocolate & Nuts 7  
  Vanilla Ice 7  
         
         
Additionals: Whipped cream 1  
  Vanilla sauce 1,5  
  Vanilla ice 2  
  applesauce / stewed plums 2,5